100% extra virgin olive oil from the Istrian Monterosso plantation. Pressed within a few hours after harvest. World award winner. It has a very fruity taste, prepared from six varieties of olives (Istarska bjelica, Leccino, Pendolino, Maurino, Ascolana and Picholine). The oil is suitable for preparing salads or as an addition to other dishes.
|Dimensions||5 × 5 × 25 cm|
FLOS OLEI Olive oil guide Rim, Italija – 2015, 2016, 2017, 2018, 2019, 2020
Istarska bjelica, Leccino, Pendolino, Maurino, Ascolana, Picholine
Cold pressed within a few hours after harvest.